In Pontassieve, a little region in the Tuscany, just 15km from Florence, I worked on a certified organic & biodynamic vineyard at the wonderful Fattoria Cerreto Libri, a little Tuscan farm, surrounded by yellow & green Chianti hills - a quilt with patches of well-tended vineyards and olive groves. This place was so healthy, green, beautiful, alive and perfect.
The Fattoria Cerreto Libri specializes in wine (red, white, vin santo, grappa), extra virgin olive oil (from their 3000 olive trees) and honey, and since 1997 has
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