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Popiah (Spring Rolls)<br> Local Specialties in Penang picture - The filling consists of finely cut yam bean, fried bean curd, fried egg strips, crab meat, fried onion flakes and a piece of lettuce leaf. All those are wrapped in roll form into popiah skin which is spread with chilli & hoi sin sauce.
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The filling consists of finely cut yam bean, fried bean curd, fried egg strips, crab meat, fried onion flakes and a piece of lettuce leaf. All those are wrapped in roll form into popiah skin which is spread with chilli & hoi sin sauce.
Asia
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