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Chilies are everywhere in Bhutan<br> Guided Walks in Bhutan picture - Spicy chilies (ema) and cheese (datse) blended with a wide variety of fresh vegetables are a daily staple of the Bhutanese diet. Emadatse is the national dish of Bhutan. Red and or white rice is served at all meals.
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Spicy chilies (ema) and cheese (datse) blended with a wide variety of fresh vegetables are a daily staple of the Bhutanese diet. Emadatse is the national dish of Bhutan. Red and or white rice is served at all meals.
Asia
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image -- 890 x 596)