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San Sebastian
by
Eric Glen Weyl
Centro Kursaal, site of my second dinner
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Bizzare fish store!
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Cyrus!
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Over the top tapas
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View from my hotel at night
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Unos aperativos at Akalarre
Note the delicious "liquid" almonds on the bread stick.
"False Risotto" of vegtables
Delicious sole
Mmmm mallard and pate
Apple tart, covered in apple paper
Look again...
That sausage is made out of chocolate and the bread is pastry!
View from my hotel room
Red and black
The cocktail is a home made infusion of red berries.
Leek soup and cod skin chips
Mmmm
The best part of the meal
Caramelize
d millefieul
les, foie gras, onion and smoked eel
Artichokes on curdled cheese with ham fo
Salmon in the ocean
Conchonill
o! My favorite
A la recherche du pain perdu
Apple ravioli
What's this little girl
doing in this fancy restaurant
!
If I eat this will I become a financier?
article published 04/06/2008
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Loved looking at the food!
—
Kathryn Hunt
, April 23, 2008
Wow Glen--how beautiful! And I love the food shots too!
—
David Hariton
, April 8, 2008
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Western Europe
Spain
The North Coast
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