Ipoh, frankly speaking. I didn't have a proper tour on this town so far. This October is my first time and pleasure to visit it together with my wife. In fact, we're attending friend's wedding. Without wasting the opportunity, we planned a short "makan trip" at Ipoh. It just a 2D1N trip, but all the essence of places to visit, place to "makan" were fully covered in my trip. I find myself enjoy with such short trip since we(me and my wife) are quite long time didn't travel together.

Here are some info for where to find "Ho Chia" foods: * Coffee - NamHeong/Sun Yuan Foong/Sin Yoon Loong(Jln Bandar Bijih Timah) * DimSum - Meng Kok(behind Excelsior Hotel, Jln Leong Sin Nam. * Sar Hor Fan/Pork Satay/Custard/Beef noodle/Laksa/PohPiah - Kong Heng/Thean Chun restaurant(Jln Bandar Bijih Timah/Leech Street) * Bean sprouts chicken - Low Wong/Onn Kee(Jln Yau Tet Shin)

Definitely I'll go back to Ipoh again as I really do not have time to have their local "Chu Cha(hokkien, cuisine).